Tag Archives: Environment

Unilever’s Sustainability Measures for its Supply Chain

A white paper by Verdantix Ltd (http://www.verdantix.com/uploadedfiles/products/Verdantix%20Unilever%27s%20Strategy%20Leverages%20Value%20Chain%20Influence.pdf) describes specific measures at Unilver e.g., measurement of its environmental impact per unit of consumer usage i.e., per tea bag or per dose of detergent, with a goal to decrease that impact by … Continue reading

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The reuse vs recycling decision at Starbucks

An article in Sustainable Brands (http://www.sustainablebrands.com/news_and_views/articles/starbucks-increases-recycling-backs-away-reusable-mugs?utm_source=newsletter&utm_medium=businessweekly&utm_campaign=april2) describes a decision by Starbucks to shift from reuseable to recylclable cups. Reuseable mugs were related to a 5 % increase in water usage in 2011, after and 17 % drop from 2008 to … Continue reading

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The impact of natural gas extraction on steel mills

An article in the Wall Street Journal (March 26, 2012) describes the doubling of steel tubes, pipes etc in the last two years – thanks to the demand from natural gas extraction facilities across the US. But the abundant supply … Continue reading

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Will Apple succeed in changing supplier working conditions ?

An article in the New York Times (March 7,2012) describes pressures to improve Apple’s supplier, FoxConn’s working conditions, and the comparison to apparel supply chains. Unlike apparel supply chains, Apple’s products have higher margins, require quick response to design adjustments, … Continue reading

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Sustainable chemicals sourcing at P and G

An article in the website Sustainable Brands (http://www.sustainablebrands.com/news_and_views/articles/procter-gamble-developing-sustainable-chemicals-biofuel-company) describes Proctor & Gamble’s use of Zeachem, a cellulosic biorefinery manufacturer that uses raw material from poplar and agricultural residues and uses natural bacteria that produce no Co2 during fermentation. The consumer … Continue reading

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Mongolia’s rapid growth and logistics options

An article in the Economist (Jan 21, 2012) describes the rapid growth of Mongolia’s coal mining industry, with output expected to grow from 16 million tons in 2013 to 240 million tons by 2040. Worried about being too dependent on … Continue reading

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Biofuel Use Mandates, regulation across time and Industry Impact

An article in the Wall Street Journal (Dec 28, 2011) describes the Congressional mandate to have 500 million gallons of cellulosic fuel by 2012, the EPA volume set at  8.65 million for 2012, and a plan to reach 16 billion … Continue reading

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New Chinese rare earth quotas for 2012 and consequences

An article in the Wall Street Journal (Dec 28, 2011) describes China’s announcement of separate rare earth metals export quotas for 2012 – light rare earths (used in magnets) will have quotas separate from heavy rare earths (used in high … Continue reading

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Costa Rican Pepsi bottler’s triple bottom line and growth

A report by the World Economic Forum and the Boston Consulting Group (http://reports.weforum.org/new-sustainability-champions/#view/new-sustainability-champions/case-studies/florida-ice-farm/) describes efforts by Floria Ice & Farm, a Pepsi bottler in Costa Rica that links 60 % of CEO pay to the triple bottom line. The impact … Continue reading

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Cold water laundry, consumer preferences and environmental impact

An article in the New York Times (Sept 16, 2011) describes continued resistance by consumers to doing their laundry in cold water – just 7 % of US white laundry loads.  About 75 % of the energy used,and greenhouse gases … Continue reading

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